2015
Paper

Giese, H., König, L. M., Tăut, D., Ollila, H., Baban, A., Absetz, P., Schupp, H. & Renner, B. (2015). Exploring the Association between Television Advertising of Healthy and Unhealthy Foods, Self-Control, and Food Intake in Three European Countries. Applied Psychology: Health and Well-being, 7(1), 41-62. doi: 10.1111/aphw.12036

2015
Paper

Giese, H., Tăut, D., Ollila, H., Baban, A.S., Absetz, P., Schupp, H.T. & Renner, B. (2015). Children's and adolescents' snacking: interplay between the individual and the school class. Frontiers in Psychology, 6:1308. doi: 10.3389/fpsyg.2015.01308

2015
Paper

Hartung, F.-M., Sproesser, G., & Renner, B. (2015). Being and feeling liked by others: How social inclusion impacts health. Psychology & Health. 30, 1103-1115. doi: 10.1080/08870446.2015.1031134

2015
Paper

Jekauc, D., Völkle, M., Wagner, M. O., Mess, F., Reiner, M., & Renner, B. (2015). Prediction of attendance at fitness center: a comparison between the theory of planned behavior, the social cognitive theory, and the physical activity maintenance theory. Frontiers in Psychology, 6:121. doi: 10.3389/fpsyg.2015.00121

2015
Paper

Kinnunen, M., Hankonen, N., Haukkala, A., Renner, B., Jallinoja, P., Bingham, C., & Absetz, P. (2015) Healthy eaters beat unhealthy eaters in prototype evaluation among men, but abstinence may pose a risk for social standing. Health Psychology and Behavioral Medicine. 3:1, 323-336, doi: 10.1080/21642850.2015.1095097

2015
Book chapter

Kuecuekbalaban, P., Knuth, D., Szymczak, H., Lemanski, S., Lück, A., Schmidt, S. (2015). Citizen View on New Media in Crisis. In S. Schmidt & D. Knuth (Eds.). iSAR+New Media in Crisis Situations. Pabst Science Publishers: Lengerich, Germany.

2015
Paper

Niermann, C., Kremers, S., Renner, B., Woll, A. (2015). Family health climate and adolescents’ physical activity and healthy eating: A cross-sectional study with mother-father-adolescent triads. PLoS ONE, 10(11): e0143599. doi: 10.1371/journal.pone.0143599

2015
Review

Renner, B. (2015). Ernährungsverhalten 2.0. Veränderungen durch explizite und implizite Interventionen. Ernährungsumschau. 01/15, 178-180.

2015
Book chapter

Renner, B., Gamp, M., Schmälzle, R. & Schupp H.T. (2015). Health risk perception. In J. D. Wright (Ed.), International encyclopedia of the social and behavioral sciences (pp. 702-709). Oxford, England: Elsevier.

2015
Book chapter

Renner, B., Klusmann, V. & Sproesser, G. (2015). Assessment of health behaviors. In: J. D. Wright (Ed.), The international encyclopedia of the social and behavioral sciences (2nd Ed., pp. 588-593). Oxford, England: Elsevier.

2015
Paper

Sproesser, G., Klusmann, V., Schupp, H. & Renner, B. (2015). Comparative optimism about healthy eating. Appetite, 90, 212-218. doi:10.1016/j.appet.2015.03.008

2015
Paper

Sproesser, G., Kohlbrenner, V., Schupp, H., & Renner, B. (2015). I eat healthier than you: Differences in healthy and unhealthy food choices for oneself and for others. Nutrients, 7, 4638-4660. doi:10.3390/nu7064638

2015
Paper

Stok, F. M., König, L. M., Nurmi, J., & Müller, A. N. (2015). Create workshop 2014: Leveraging Mobile Technology and Social Media in Behavioral Research. European Health Psychologist, 16(6), 260-262.

2015
Paper

Stok, F.M., De Vet, E., De Wit, J.B.F., Luszczynska, A., Safron, M., & De Ridder, D.T.D. (2015). The proof is in the eating: Peer social norms are associated with adolescents’ intended and actual eating behavior. Public Health Nutrition, 18, 1044-1051.

2015
Paper

Stok, F.M., De Vet, E., De Wit, J.B.F., Renner, B., & De Ridder, D.T.D. (2015). Communicating eating-related rules: Suggestions are more effective than restrictions. Appetite, 86, 45-53. doi:10.1016/j.appet.2014.09.010

2015
Paper

Stok, F.M., De Vet, E., Wardle, J., Chu, M.T., De Wit, J., & De Ridder, D.T.D. (2015). Taming the power of food: How sensitivity to the obesogenic environment and self-regulatory skills are associated with adolescent snacking. Eating Behaviors, 17, 19-22 doi: 10.1016/j.eatbeh.2014.12.003

2015
Paper

Taut, D., Băban, A., Giese, H., Matos, M., Schupp, H., & Renner, B. (2015). Developmental trends in eating self-regulation and dietary intake in adolescents. Applied Psychology: Health and Well-Being, 7 (1), 4-21. doi: 10.1111/aphw.12035

2015
Paper

Verkooijen, K., Stok, F.M., & Mollen, S. (2015). The power of regression to the mean: A social norm study revisited. European Journal of Social Psychology, 45, 417-425. doi: 10.1002/ejsp.2111

2015
Paper

Wu, L., Winkler, M. H., Wieser, M. J., Andreatta, M., Li, Y., & Pauli, P. (2015). Emotion regulation in heavy smokers: experiential, expressive and physiological consequences of cognitive reappraisal. Frontiers in Psychology, 6. doi: 10.3389/fpsyg.2015.01555

2014
Paper

De Vet, E.*,Stok, F.M.*, De Ridder, D.T.D.*, Brunso, K., Baban, A., & Gaspar, T. (2014). Assessing self-regulation strategies: Development and validation of the Tempest Self-Regulation Questionnaire for Eating (TESQ-E) in adolescents. International Journal of Behavioral Nutrition and Physical Activity, 11: 106. *The first three authors made equal contributions. doi:  10.1186/s12966-014-0106-z

Pages