2013
Paper
De Vet, E., De Wit, J.B.F., Luszczynska, A., Stok, F.M., Gaspar, T., Pratt, M., Wardle, J., & De Ridder, D.T.D.

Access to excess: how do adolescents deal with unhealthy foods in their environment?

De Vet, E., De Wit, J.B.F., Luszczynska, A., Stok, F.M., Gaspar, T., Pratt, M., Wardle, J., & De Ridder, D.T.D. (2013). Access to excess: how do adolescents deal with unhealthy foods in their environment? European Journal of Public Health, 23(5), 752-756. doi: 10.1093/eurpub/cks185